18 Mart 2013 Pazartesi

Sea Bass Fish Roll With Mushroom Sauce


Sea Bass Fish Roll With Mushroom Sauce

Material

2 Pieces Of Fish Fillets Sea Bass
2 Medium Onions
1 Green Pepper
1 Red Bell Pepper
1 Tomato
1 Teaspoon Garlic Seasoning
Our 2 Tablespoons Margarine
2 Green Onions
1 Package Mushroom Sauce
Water

Preparation

Green Part Of Onions Boiled In Water To Be Used As The Rope Is Ready .
Cut Into Julienne Tomatoes, Onions And Peppers Are Sautéed Nicely After The Margarine. Then Sweetened With Garlic Flavor Fillet Of Sea Bass Was Cleared Of Fish Are Placed Into .Be Rolled With Scallions And Water Pose Is Connected .Margarine, Baked With Mushroom Sauce, Mixed With Water Will Increase Consistency.Mushroom Sauce On A Plate In The Middle Of The Sea Bass Is Placed On The Rolls And Serve.

Enjoy it:)

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