Black Bean And Rice Salad
Ingredients:
1 Can (15 Ounce)
Black Beans, Drained And Rinsed
2 Cups Cooked
Long-Grain Rice, Chilled
1 Green Bell Pepper,
Finely Chopped
1 Tomato, Seeded And
Chopped
2 To 3 Green Onions,
Finely Chopped
3 Tablespoons Olive
Oil
2 Tablespoons Lime
Juice
1/2 Teaspoon Dijon
Mustard
1/2 Teaspoon Sugar
1/4 Teaspoon Ground
Cumin
1/4 Teaspoon Ground
Black Pepper
Fresh Chopped Parsley
Or Cilantro For Garnish, If Desired
Preparation:
Combine Beans With Rice, Green And Red Bell Pepper, Tomato,
And Green Onion. In A Small Bowl, Whisk Together The Oil, Lime Juice, Mustard,
Sugar, Cumin, And Pepper. Add Dressing To Beans And Rice And Stir Gently To
Blend Ingredients. Garnish With Parsley Or Cilantro And Serve Chilled.
P.S: It is so light and nutrishing. Please try and comment it.
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