Spinach Meatballs With Meat

Spinach Meatballs With Meat

 MATERIALS

1 Bunch Spinach

250 Gr Ground Beef

1 Onion

2 Slices Stale Bread

1 Egg

1 Teaspoon Black Pepper

1 Teaspoon Salt

1 Tea Cup Oil Ages

PREPARATION

Washed And Boiled Spinach. After The Minor Is A Small Chopping. Grate Onion Over The Eggs, Soaked Bread Crumbs, Ground Beef, Black Pepper, Salt And Cumin Are Added, Until All Material Is Kneaded.Some Bread Crumbs May Be Added. Rested In The Refrigerator For Half An Hour. After The Meatballs Are Desired .Is Poured On A Little Oil Ages. Bake 30-35 Minutes In Oven Preheated To 190 Degrees. Be Served Hot As.

P.S: It is a good choice for the children who don't eat spinach.Please leave your comment:)